Spinach Artichoke Dip Quick Cooker
Then set it on low and let it cook for 2-3 hours or until the dip is melted. Simply add all of the ingredients to the cooker.
Crockpot Spinach Artichoke Dip Quick Dip Recipes Spinach Artichoke Dip Dip Recipes Easy
In Non-Stick CanCooker Junior or Companion add spinach artichoke hearts Alfredo-style pasta sauce mozzarella cheese Parmesan cheese and cream cheese.
Spinach artichoke dip quick cooker. Preheat the oven to 350-degree oven for 35-40 minutes or until the dip is heated through and melted. Stir in reserved liquid. Recipe belowSpinach Artichoke Dip Pasta Ingredients 1 lb pasta I used penne2 tsp butter1 tbs garlic minced1 8 oz package cream cheese room temperature.
Put all the ingredients in your slow cooker and give everything a good mix so that all the seasonings are distributed as evenly as possible. Stir in artichokes and spinach. This is a rich delicious dip that can be served with tortilla chips or pieces of Hawaiian bread.
Directions Place the first eight ingredients in a 1-12-qt. Its an absolute hit at all parties. When making this Instant Pot Spinach Artichoke Dip start by plugging in your Instant Pot.
In a mixing bowl stir together cream cheese sour cream mayonnaise garlic parmesan mozzarella and pepper. Shredded Monterey jack cheese Parmesan cheese sliced. You can also prepare this dip in a 1 12 litre slow cooker.
Spinach cheese and artichoke hearts warmed in a slow cooker. Mix and cook on low to medium heat for 15 min or until cheeses are melted and bubbly. Place spinach artichoke hearts cream cheese sour cream mozzarella parmesan and minced garlic into the slow cooker.
Chop the artichokes and transfer to the slow cooker. Here are a few suggested garnishes. Spinach Artichoke Dip with Water Chestnuts.
Preheat oven to 350 degrees. Cook on high for 1 hour or on low for 2 hours. Slow Cooker Cheesy Spinach and Artichoke Dip is a perfect holiday appetizer.
How To Make Our Instant Pot Spinach Artichoke Dip Recipe. Then in the inner pot add. To the slow cooker add chopped spinach cream cheese mozzarella feta mayonnaise and garlic.
Spray a small 1 quart baking dish with non-stick cooking spray. Cover with lid and cook on HIGH for 1-15 hours or. Cook covered on low 2 to 2-12 hours or until heated through.
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